Cheddar Muffins - Kentucky Living
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Ingredients
- 1-3/4 cups flour
- 1/3 cup cornmeal
- 1 Tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/4 cups (5 oz.) shredded sharp cheddar cheese, divided
- 1 cup milk
- 1 egg
- 3 Tablespoons grainy mustard
- 6 Tablespoons butter, melted
- 1 Tablespoon chopped fresh mixed herbs or 1 teaspoon dried mixed herbs (I use chives and dill)
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