Chili Spaghetti Recipe - Pillsbury.com
Treat your family to a spicy dinner by serving beef and beans over your pasta - a dish that’s ready in 30 minutes.
Ingredients
- 12 oz. uncooked spaghetti or vermicelli
- 1 lb. lean ground beef
- 1 medium onion, chopped (1/2 cup)
- 1 (15-oz.) can spicy chili beans, undrained
- 1 (14 1/2-oz.) can diced tomatoes with green chiles, undrained
- 1 (8-oz.) can tomato sauce
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 2 oz. (1/2 cup) finely shredded Cheddar cheese
- 1/4 cup chopped fresh cilantro, if desired
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