Sriracha & Ranch Jasmine Rice Dip | Carolina® Rice
The winning combination of hot sriracha sauce with cool ranch in this rice dip with veggies is a great idea for your tailgate party!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Ingredients
- 1 cup Carolina® Jasmine Rice, uncooked
- 1 tbsp olive oil
- 1 cup frozen corn
- 2 cups ranch dressing
- ¼ cup sriracha hot chili sauce
- 1 yellow bell pepper, chopped
- 1 red bell pepper, chopped
- 1 bowl pita chips or crackers
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