"No-Bake Eggnog Bites" from 5 O'Clock Coffee Club

Ingredients

• 1 3/4 cups gluten-free oat flour (can sub for rolled oats, oat bran or quick oats)*
• 1/4 cup coconut flour (can sub for almond or extra oat flour)**
• 1 scoop protein powder (optional)
• 2 T granulated sweetener of choice (I used coconut palm sugar)***
• pinch sea salt
• pinch cloves
• pinch nutmeg
• 1/4 cup cashew butter (can sub for any nut butter)
• 1/4 cup brown rice syrup (can sub for any sticky sweetener)****
• 1/4 cup + Silk Eggnog of choice*****
• Granulated sweetener to coat (optional)