Rich and Creamy Chicken Pasta with Garlic Butter and Parmesan - cookrisp

Ingredients

• 12 oz rotini pasta
• 1 1/2 lbs chicken breasts, boneless and skinless, diced small
• Salt and black pepper, as desired
• 2 tablespoons olive oil
• 4 tablespoons unsalted butter
• 5 cloves garlic, finely chopped
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 cup low-sodium chicken broth
• 1 cup heavy whipping cream
• 1/2 cup Parmesan, grated
• Fresh parsley, diced (optional for topping)