Chicken Yakitori Recipe

Name: Chicken Yakitori Recipe
Total time: 45 min
Ingredients: 2 chicken thighs; 2 chicken breasts; 6 spring onions, cut into 2.5cm lengths; 500ml of chicken stock; 2 spring onions; 1 knob of ginger, about 2.5cm in size, sliced; 50ml of sake; 100ml of mirin; 1 tbsp of sugar; 50ml of tamari; 50ml of dark soy sauce; 50ml of water

www.greatbritishchefs.com

This irresistible chicken yakitori recipe is a simple, delicious way to barbecue chicken, combining sweet, sticky tare glaze and hot charcoal to great effect.

View full recipe on www.greatbritishchefs.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.

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