Light and Fluffy Potato Rolls Recipe
Fluffy, golden and fresh, homemade potato rolls are ideal for sandwiches. Make these rolls once and you'll never go back to store-bought.
Keywords
- potato rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 1-1/3 cups warm water (110° to 115°), divided
- 1 cup warm mashed potatoes (without added milk and butter)
- 2/3 cup sugar
- 2/3 cup shortening
- 2 large eggs, room temperature
- 2-1/2 teaspoons salt
- 6 6-1/2 cups all-purpose flour
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