Two-Spice Vanilla Tapioca Pudding Recipe | Food Network
Bake this Two-Spice Vanilla Tapioca Pudding recipe tonight for a dessert everyone will request again. Simple, satisfying, and absolutely delicious. Try it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1/2 cup small pearl tapioca (if unavailable, use large pearl tapioca)
- 4 cups soy milk
- 3/4 cup sugar
- 1/2 teaspoon salt
- 2 egg yolks
- 1 tablespoon vanilla extract
- 1 1/2 teaspoons ground cinnamon
- 3/4 teaspoon ground nutmeg
- 3 egg whites, at room temperature
- 1/4 teaspoon cream of tartar
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Tapioca Pudding Recipe
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