Cranberry-Apple Couscous Salad - Feed Your Potential
Toasted couscous mixed with crisp apples, tangy cranberries, and fresh greens for a nutritious and flavorful salad. Perfect for any season!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fyp365.com.
Ingredients
- 1 1/2 Tbsp sliced almonds
- 1/2 cup uncooked couscous
- 1/3 cup water
- 2 Tbsp 2 tsp apple juice
- 1 tsp lemon juice
- 1 tsp extra virgin olive oil
- 2 Tbsp dried apricots (chopped)
- 2 Tbsp granny smith apple (peeled, cored, diced)
- 2 Tbsp dried cranberries
- 1 Tbsp fresh red onion (trimmed, diced)
- 1 Tbsp fresh baby spinach (cut into wide strips)
- 1 Tbsp fresh green onion (scallion) (trimmed, sliced)
- 1/2 tsp kosher salt
- 1/4 tsp fresh lemon zest (grated)
- 1/4 tsp black pepper
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