Almond Pancakes With Spiced Almond Butter
Keywords
- pancakes
- almond butter
- maple syrup
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Cooking tools:
- Food processor
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Plate
Ingredients
- 1½ cups (225g) whole-wheat self-raising (self-rising) flour
- 1 cup (120g) almond meal (ground almonds)
- 1 teaspoon baking powder
- ½ cup (110g) raw caster (superfine) sugar
- 4 eggs, separated
- 1½ cups (375ml) unsweetened almond milk
- vegetable oil, for brushing
- maple syrup, to serve
- 2 cups (320g) roasted almonds
- ¼ teaspoon sea salt flakes
- 2 tablespoons vegetable oil
- 2 teaspoons mixed spice
- 2 teaspoons vanilla bean paste or vanilla extract
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