Stuffed Portabello Mushroom – AirGO recipes by EZCuisine

Name: Stuffed Portabello Mushroom – AirGO recipes by EZCuisine
Ingredients: - Trim the portobello and remove the stem, set aside for use later; - Finely chop the stem, mixing with chop onion and minced garlic.; - Heat about 0.6 oz unsalted butter, stir fry with onion, garlic, salt, and portobello stem.; - Cooking on the stove, until its released aroma, mix in with cream cheese, scope fillings on the prepared portobello, and set aside for later use; Add your favorite cheese ( mozzarella )

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Portobello mushrooms are delicious and good for you. They are rich in disease-fighting phytochemicals and contain high levels of zinc which helps boost the body

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Ingredients

- Trim the portobello and remove the stem, set aside for use later
- Finely chop the stem, mixing with chop onion and minced garlic.
- Heat about 0.6 oz unsalted butter, stir fry with onion, garlic, salt, and portobello stem.
- Cooking on the stove, until its released aroma, mix in with cream cheese, scope fillings on the prepared portobello, and set aside for later use
Add your favorite cheese ( mozzarella )