Creamy Garlic Parmesan Mushrooms - Jo Cooks

Creamy Garlic Parmesan Mushrooms - Jo Cooks

www.jocooks.com

These Creamy Garlic Parmesan Mushrooms are sautéed in butter and garlic until perfectly browned, then tossed in a super easy creamy Parmesan sauce.

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Ingredients

  • 3 tablespoon butter (unsalted)
  • 2 tablespoon olive oil
  • 2 pounds cremini mushrooms (cleaned and cut in half)
  • ¼ teaspoon salt (or to taste)
  • ½ teaspoon pepper (or to taste)
  • 3 cloves garlic (minced)
  • 1 ½ cups heavy cream
  • ½ cup Parmesan cheese (freshly grated)
  • 2 tablespoon parsley (fresh, chopped)
  • ¼ cup Parmesan cheese (freshly grated)

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