Fruit Cocktail Bars Recipe: How to Make It

Ingredients

• 1-1/2 cups sugar
• 2 large eggs, room temperature
• 1 can (15 ounces) fruit cocktail, undrained
• 1 teaspoon vanilla extract
• 2-1/4 cups all-purpose flour
• 1-1/2 teaspoons baking soda
• 1 teaspoon salt
• 1-1/3 cups sweetened shredded coconut
• 1 cup chopped walnuts
• GLAZE:
• 1/2 cup sugar
• 1/4 cup butter, cubed
• 2 tablespoons 2% milk
• 1/4 teaspoon vanilla extract