Ham, Cheese, Egg & Avocado Breakfast Burrito | Dakota Layers
This is a great dish for a grab-and-go breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.
Ingredients
- 2 tbsp unsalted butter
- 8 ounces black forest ham or honey ham or deli meat of your choice, chopped
- 8 large Dakota Layers eggs well beaten with a whisk or fork
- 6 ounces Monterrey Jack cheese shredded (may substitute Mozzarella or Oaxaca)
- 12 each flour tortillas
- 2 each Avocados From Mexico halved, pitted, meat scooped out and sliced
- 1/2 cup Mexican creama or crème fraiche
- 1 tbsp chipotle chillies in adobo sauce or to taste
More Like This
Ham, Cheese, Egg & Avocado Breakfast Burrito - American Egg Board
incredibleegg.org
Ham, Cheese, Egg & Avocado Breakfast Burrito | Rosemary Farm
rosemaryfarm.com
Egg Avocado Breakfast Quesadilla | Dakota Layers
dakotalayers.com
Breakfast Burrito Panini | Dakota Layers
dakotalayers.com
Egg & Avocado Breakfast Crostini | Dakota Layers
dakotalayers.com
Easy Breakfast Tacos | Dakota Layers
dakotalayers.com
Breakfast Taco with Avocado Spread and Scrambled Eggs | Dakota Layers
dakotalayers.com
Baked Avocado Eggs | Dakota Layers
dakotalayers.com