Oatmeal Banana Pancakes – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
These pancakes feature banana slices baked into the pancake batter which includes flour, oatmeal, cinnamon, milk, oil, maple syrup, & 2 egg whites or 1 egg.
Ingredients
- 1 cup flour
- 2 Tablespoons quick cooking oatmeal
- 2 teaspoons baking powder
- ¼ teaspoon cinnamon
- 1¼ cup milk or non dairy substitute
- 1 Tablespoon oil
- 2 Tablespoons pure maple syrup
- 2 egg whites or 1 egg
- 1 cup sliced banana
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