Penne with Creamy Tuna Sauce - Creamette
Penne with Creamy Tuna Sauce
Ingredients
- 12 oz Creamette® Penne Rigate
- 2 tbsp butter
- 0.50 cup onion, chopped
- 1 (10 3/4 oz.) condensed cream of mushroom soup
- 1.25 cups milk
- 1.50 cups frozen peas, thawed
- 2 (5 oz.) tuna, drained and flaked
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