Grilled Shrimp and Tomato Skewers

Name: Grilled Shrimp and Tomato Skewers
Total time: 40 min
Ingredients: 2 Tbsp Pine nuts (sub walnuts or pecans); 1 clove Garlic, peeled; 1 1/2 oz Basil leaves, fresh; 2 tsp Lemon juice; 3 Tbsp Oil, olive; 1 lb Cauliflower, florets; 1 Tbsp Butter; 1 1/2 lbs Shrimp, defrosted; 16 oz Mushrooms, any button, tough stems removed and halved if large; 4-8 Skewers, bamboo or metal; 3/4 tsp Garlic powder; 1 cup Tomatoes, cherry or grape; 1 Tbsp + 1 Tbsp Oil, cooking; 1 Tbsp Lemon juice

mealplans.cooksmarts.com

Homemade pesto (a community favorite) makes a delicious topping for this easy, breezy summer dinner. No skewers? No problem! You can cook everything on a grill-

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

Share this recipe:

Cooking tools: