Mini Raspberry Cakes with Icing – Bonne Maman Recipe
Bake soft, delicate mini cakes filled with Bonne Maman Raspberry Jam and topped with a smooth icing. A fragrant, orange-blossom–infused recipe perfect for speci
Ingredients
- 3 eggs at room temperature
- 150g flour
- 80g ground almonds
- 1 teaspoon baking powder
- 175g brown sugar
- 10 cl whole milk cream
- 60g melted butter
- 5 tablespoons orange blossom water
- 1 jar of Bonne Maman raspberry jam
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