Harissa Paste | RICARDO
This homemade harissa recipe will beat store-bought anytime.
Keywords
- hot peppers
- hot pepper paste
- diy harissa
- homemade harissa
- harissa recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 6 oz (170 g) hot red peppers (such as Fresno, cherry or Hot Portugal), seeded
- 1 garlic clove, peeled
- 2 tbsp (30 ml) olive oil
- 2 tsp (10 ml) lemon juice
- 1 tsp sweet paprika
- 1/2 tsp ground coriander
- 1/2 tsp salt
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