Baked Pears with Honey Yoghurt Sauce
This dessert is perfect for entertaining because you can make the yoghurt sauce ahead of time. Let guests choose their own garnish by offering raisins, fresh raspberries or nuts on the side. Thanks...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at raglanfoodco.com.
Cooking tools:
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Saucepan
- Baking dish
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 cup Raglan Coconut Yoghurt
- 1/4 cup raw honey
- 2 tsp ground cinnamon
- 2 tbsp coconut butter
- 6 medium pears, peeled and halved
- 1/2 tsp ground cloves
- 1/2 cup raw sugar, (or replace with ¼ cup raw honey)
- 1/2 cup toasted walnuts, chopped (optional)
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