Candied Bacon Peanut Butter Donut
Indulge in these uniquely flavored donuts that combine sweet, savory, and salty tastes for an unforgettable dessert experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.
Cooking tools:
- Cooling rack
- Jelly roll pan
- Oven
- Chef's knife
- Cutting board
- Plate
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Donut
Ingredients
- 1/3 cup SKIPPY® creamy peanut butter
- 1/3 cup whole milk
- 21/2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/8 teaspoon kosher salt
- 1/2 cup firmly packed light brown sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ground red pepper
- 1 (12-ounce) package HORMEL® BLACK LABEL® thick-cut bacon
- 12 store-bought donuts
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