Cocktail Perfetto
The Naked & Famous is a bold, balanced cocktail created by Joaquín Simó in 2011 at the renowned Death & Co. bar in New York.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cocktail-perfetto.com.
Ingredients
- 3/4 oz (20 ml) Mezcal (preferably Del Maguey Chichicapa for its bold, smoky profile)
- 3/4 oz (20 ml) Aperol
- 3/4 oz (20 ml) Yellow Chartreuse
- 3/4 oz (20 ml) Freshly squeezed lime juice
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