Crock-Pot Chicken Noodle Soup | Recipe Cart
Tender chicken and veggies simmer in a slow cooker for up to 8 hours, perfecting every bite of this comforting Crock-Pot Chicken Noodle Soup.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Fork
Ingredients
- 1 lb. boneless skinless chicken breast
- 3 stalks of celery (sliced)
- 3 carrots (peeled and sliced)
- 1 medium onion (diced)
- 2 garlic cloves (minced)
- 1 tbsp thyme
- 1 tbsp rosemary
- 1 teaspoon salt
- 8 cups chicken stock
- 8 oz. egg noodles
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