Grandma Young's Chocolate Cake | Just A Pinch Recipes

Ingredients

• 3 cup(s) all-purpose flour
• 2 cup(s) sugar, white
• 1/3 cup(s) baking cocoa
• 2 teaspoon(s) baking soda
• 1 teaspoon(s) salt
• 2 cup(s) water
• 3/4 cup(s) I use vegetable oil or coconut oil (updated from original)
• 2 teaspoon(s) vanilla extract, I use pure and a tad less on measure
• 2 teaspoon(s) vinegar
• ## MY CHOCOLATE CREAM CHEESE FROSTING
• 1 package(s) cream cheese, softened (8 oz)
• 1/4 cup(s) butter, you can use margarine in a pinch but use butter!
• 2 cup(s) confectioners' sugar
• 1/3 cup(s) bakers cocoa (I love Hershey's but use what you like)
• dash(es) salt
• 3 tablespoon(s) milk
• 1/2 teaspoon(s) vanilla extract