Espresso Martini Brownies | Joe & Seph's Popcorn

Ingredients

• 2 tsp instant coffee granules
• 50mls coffee liqueur
• 200g dark chocolate
• 200g unsalted butter
• 1cup cocoa powder
• 1cup caster sugar
• ½ cup light brown muscovado sugar
• 3 room temp eggs
• ½ cup plain flour
• ¼ cup self-raising flour
• 1tsp vanilla extract
• 250g mascarpone
• 1tbsp butter
• 1 shot of espresso
• 1tbsp icing sugar
• A pinch of salt
• A splash of coffee liqueur
• Grated dark chocolate
• 1 230g jar of Joe & Seph's Espresso Martini Caramel Sauce