Burger au porc effiloché - Cookidoo® – the official Thermomix® recipe platform
Burger au porc effiloché avec sauce barbecue et coleslaw - 6 portions, 6h20 préparation incluse. Ingrédients: oignon, ail, cola, fond de bœuf, porc désossé. Recette facile pour Thermomix®...
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Ingredients
- 100 g d'oignon
- 1 gousse d'ail
- 500 g de sauce barbecue
- 200 g de boisson au cola
- ½ c. à café de sel fumé
- 400 g de fond de bœuf
- 1 brin de romarin frais
- 800 g d'échine de porc, désossée
- 150 g d'eau
- 6 pains à burger
- 12 feuilles de laitue iceberg
- 120 g de ketchup
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