Fluffy Cabbage Pies - ByLena.com
I've heard of these cabbage pies before, but now I decided I wanted to try my own recipe. Cabbage pies are among our favourites. Usually, I make cabbage rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Ingredients
- ● White cabbage 700 g can be combined with chopped sauerkraut
- ● White onion 1 piece
- ● Vegetable oil 50 ml for cooking the cabbage
- ● Salt 2 tsp
- ● Ground black pepper 0.5 tsp
- ● Egg 1 piece
- ● Buttermilk/Youghurt/Kefir 250 ml
- ● Sunflower oil 125 ml for the dough
- ● Sugar 1 tbsp
- ● Active dry yeast(Instant Dr.Oetker) 11 g
- ● White flour 3 cups about 400-500g , you will see exactly how much flour you use when you knead the dough
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