Cheeseburger Stuffing by George Motz - Schweid & Sons

Cheeseburger Stuffing by George Motz - Schweid & Sons

schweidandsons.com

Grab Schweid & Sons Ground Beef, Martin's potato rolls, and other staple, delicious ingredients to make this Cheeseburger stuffing by George Motz.

View Original

Share this recipe:

Ingredients

  • 1 8-pack Martin's Classic Sandwich Potato Rolls
  • 1 lb Schweid & Sons The Signature Blend Ground Beef Brick
  • 1 medium White/Sweet Onion (diced)
  • 2 large Celery Stalks (diced)
  • 1 stick Butter
  • 2 cloves garlic (pressed)
  • 1 tsp Dried Parsley
  • 1 tsp Dried Sage
  • 1 tsp Dried Rosemary
  • 1 tsp Dried Thyme
  • 1.5 cups Beef Broth
  • 2 Eggs (beaten)
  • 1/2 cup Cheddar (shredded)

More Like This