Homemade (Made from Scratch) Spanish "Rice-A-Roni" | Just A Pinch Recipes

Name: Homemade (Made from Scratch) Spanish "Rice-A-Roni" | Just A Pinch Recipes
Ingredients: 3/4 cup(s) broken spaghetti noodles (not angel hair), broken into 1/2 inch to 1 inch pieces; 1 stick(s) butter; 2-1/2 cup(s) chicken broth; 1 cup(s) long grain rice (uncle ben's converted works well, but not the instant rice) or any kind of long grain rice; 12 ounce(s) can crushed tomatoes; 1/2 teaspoon(s) onion salt; 1/2 teaspoon(s) garlic powder (or to taste); - tabasco sauce to taste (optional); - pepper, to taste

www.justapinch.com

Break noodles into 1/2" or 1" size pieces. (They don't have to be perfectly uniform.) In a non-stick skillet, lightly brown (but don't burn) the dry noodles in...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Ingredients

3/4 cup(s) broken spaghetti noodles (not angel hair), broken into 1/2 inch to 1 inch pieces
1 stick(s) butter
2-1/2 cup(s) chicken broth
1 cup(s) long grain rice (uncle ben's converted works well, but not the instant rice) or any kind of long grain rice
12 ounce(s) can crushed tomatoes
1/2 teaspoon(s) onion salt
1/2 teaspoon(s) garlic powder (or to taste)
- tabasco sauce to taste (optional)
- pepper, to taste