French Silk Pie Recipe Without Raw Eggs - Cooked Eggs - Chef YoYo

Ingredients

• 1.5 cups (190g) all-purpose flour
• 0.5 cup (113g) cold unsalted butter, cubed
• 0.5 tsp salt
• 4 tbsp ice water
• 1 cup (200g) granulated sugar
• 4 large eggs
• 4 oz (113g) 70% dark cacao chocolate, melted and cooled
• 1.5 tsp pure vanilla extract
• 0.75 cup (170g) unsalted butter, softened
• 0.66 cup (160ml) heavy cream, whipped to stiff peaks
• 1 cup (240ml) heavy whipping cream for topping
• 2 tbsp powdered sugar
• 1 tsp vanilla paste
• 10g dark chocolate shavings for garnish