Easy Egg Custard recipe | Epicurious.com | Recipe Cart
Easy Egg Custard recipe from Epicurious.com | Perfect for a sweet treat with minimal effort. Enjoy creamy custards baked in a water bath.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Ramekin
- Fine-mesh sieve
- Oven
- Stove
- Baking pan
- Saucepan
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 2 cups whole milk
- 2 eggs (preferably free-range)
- 2 egg yolks
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- Freshly grated or ground nutmeg
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