Jeera Rice
Our recipe for jeera (zeera, cumin) rice.
Ingredients
- 200g Basmati Rice
- 25g Butter
- 12 Cashews
- 1 Onion (finely diced)
- 2 Star Anise
- 2 tsp Cumin Seeds
- 1 tsp Turmeric (optional)
- 400g Water
- 5g Salt
- 2 (~30g) Lemon Slices
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