Bread Machine Herb and Crunch Wheat Bread Recipe

Ingredients

• 1 1/4 cups water
• 1 1/2 cups Gold Medal™ Better for Bread™ flour
• 1 1/2 cups Gold Medal™ whole wheat flour
• 2 tablespoons sugar
• 2 tablespoons dry milk
• 2 tablespoons butter or margarine, softened
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons dried basil leaves
• 1 teaspoon dried thyme leaves
• 2 teaspoons bread machine or quick active dry yeast
• 1/2 cup dry-roasted sunflower nuts