Fish Fritters | Lazy Cooking
Some cravings just have to be met! Fish Fritters will meet those seafood urges in a most delicious way! Salted codfish is shredded and combined into a seasoned fritter mixture, then deep-fried until...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lazycooking.com.
Ingredients
- 1/2 pound dried salted codfish fillets, boneless
- water, to taste
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon smoked paprika
- 1 teaspoon granulated garlic
- 1/2 teaspoon granulated sugar
- 1/2 medium onion, finely diced
- 1 teaspoon fresh thyme, minced
- 2 tablespoons red bell pepper, minced
- 1/2 teaspoon scotch bonnet pepper powder or hot sauce
- 3 tablespoons parsley, minced
- 1 large egg
- 1/2 cup milk, plus more, to taste
- salt, to taste
- freshly ground black pepper, to taste
- 3 cups vegetable oil
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