Brownie cheesecake | Recipe | Kitchen Stories

Name: Brownie cheesecake | Recipe | Kitchen Stories
Ingredients: 1/4 lb bittersweet chocolate; 1/4 lb butter; 5 eggs (divided); 2 fl oz milk; 1 3/4 cups sugar (divided); 3/4 cup all-purpose flour; 1/4 tsp salt; 1 lb cream cheese; 1/4 lb sour cream; 1 tsp vanilla extract; butter for greasing; flour for dusting; fresh raspberries for serving; 3 fl oz whipping cream (optional); 1 tbsp confectioner's sugar (optional)

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Keywords

cake
Brand Content
KitchenAid
vegetarian
valentines day
sweet
berries
american
crowd pleaser
pescetarian
comfort food
chocolate
Bulthaup
Le Creuset
thermohauser
mothers-day
alcohol
grains
dairy
oven

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