Besan Ke Dahi Baray Recipe
Besan ke dahi baray is an extended recipe of regular dahi baray. Enjoy this recipe in Ramadan, Iftar and for serving guests...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kfoods.com.
Ingredients
- 2 cups besan
- 2 pinches of baking soda
- ½ tsp salt
- pinch of asafetida (Heeng)
- Oil for deep frying
- 300 gms. Yogurt
- 1 tsp. salt
- 1 tsp. sugar
- Chaat masala
- Cumin seeds (Zeera) powder
- chili (Lal Mirch) powder
- Imli chutney
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