Why I Now Like Yogurt (Skyr) – Simmer + Sauce
Discover why this Icelandic yogurt (skyr) is a game-changer, thicker, creamier, and lower in sugar than traditional yogurts—perfect with a drizzle of honey for a rich, healthy treat.
Ingredients
- 1/2 gallon milk (skim or 1%)
- 2 tablespoons Icelandic yogurt, (such as Siggi's plain yogurt)
- 1/8 cup warm water
- 2-5 drops of liquid rennet
More Like This
siggi's Icelandic-style yogurt: skyr - Meyer Lemon Skyr Cake
staging.siggis.ca
siggi's Icelandic-style yogurt: skyr - Meyer Lemon Skyr Cake
siggis.ca
siggi's Icelandic-style yogurt: skyr - Meyer Lemon Skyr Cake
staging.siggis.ca
siggi's Icelandic-style yogurt: skyr - Skyr Biscuits
staging.siggis.ca
siggi's Icelandic-style yogurt: skyr - Savory Skyr
staging.siggis.ca
siggi's Icelandic-style yogurt: skyr - Savory Skyr
siggis.ca
siggi's Icelandic-style yogurt: skyr - Baked Pears over Vanilla Skyr
staging.siggis.ca
siggi's Icelandic-style yogurt: skyr - Honey & Thyme Granola
staging.siggis.ca