Gluten Free Veggie Paleo Bread | I Quit Sugar
This Paleo Veggie Bread is one of our most popular recipes! It is gluten-free and makes for a seriously satisfying breakfast or lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iquitsugar.com.
Ingredients
- 1 1/2 cup almond meal
- 3/4 cups arrowroot flour
- 1/2 teaspoon sea salt
- 1/2 teaspoon bicarbonate of soda
- 5 egg
- 1 1/2 teaspoon apple cider vinegar
- 1 large (200g) zucchini, grated with extra moisture squeezed out
- 1 large (200g) carrot, grated
- 1/2 cup finely grated Parmesan cheese
- 2 tablespoons pepitas
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