Buttery Spritz Cookies - Milk

Ingredients

• 2 cups (500 mL) all-purpose flour
• 1/4 tsp (1 mL) salt
• 3/4 cup (175 mL) Ontario unsalted butter, softened
• 1/4 cup (60 mL) brick style cream cheese, softened
• 3/4 cup (175 mL) granulated sugar
• 1 large local egg