Almond Jam Dot Cookies- Plant Based Cooking
Almond Jam Dot Cookies. These easy-to-make gluten-free cookies will be on your go-to list for dessert. They have a little drop of jam on top!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantbasedcooking.com.
Ingredients
- 1 ½ cup almond meal
- 1 ¼ cup oat flour
- ⅓ cup coconut oil
- ⅓ cup maple syrup
- ½ cup fruit jam ((See recipe below or use store-bought))
- 1/2 tsp Ceylon cinnamon*
- 1/2 tsp salt
- 16 oz. fresh berries ( or a bag of frozen berries defrosted)
- 6 tbsp chia seeds ((light or dark))
- 2-3 tbsp maple syrup (or ¼-⅓ tsp liquid stevia)
- 1 tbsp fresh lemon juice
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