Sweet potato and orange soup - Love Your Gut

Ingredients

• 15ml extra virgin olive oil
• 1 onion, chopped
• 1 stick celery, chopped
• 600g sweet potato, scrubbed, peeled and roughly chopped
• ½ tsp ground coriander
• 700ml vegetable stock
• juice from ½ orange
• 50g red lentils, rinsed in cold water
• 250ml semi skimmed milk
• To serve:
• 1 tbsp tahini
• 1 tbsp pumpkin seeds, dry roasted in a pan
• zest from ½ orange
• 1 tsp chopped parsley