Mini Deep Dish Pizzas (Easy Muffin Tin Recipe)
Bake mini deep dish pizzas in a muffin tin with chewy crust, melty mozzarella, thick sauce, and pepperoni. Easy for parties, lunch boxes, or pizza night.
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Ingredients
- 1 lb (450 g) pizza dough, homemade or store-bought
- 2 tablespoons all-purpose flour, for dusting
- 1 tablespoon olive oil or nonstick cooking spray, for the muffin tin
- 1 1/4 cups (300 g) thick pizza sauce
- 2 cups (225 g) shredded low-moisture mozzarella cheese
- 3/4 cup (75 g) mini pepperoni slices
- 1/3 cup (35 g) finely grated parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon crushed red pepper flakes, optional
- 2 tablespoons chopped fresh basil, for serving
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