Jumbo Herb Biscuit
Experience the flavor explosion with our Jumbo Herb Biscuit recipe—perfect for any meal! Mix fresh herbs and butter for a delicious homemade treat in just 31 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Cookie cutter
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Baking sheet
- Oven
Ingredients
- 4 C. all-purpose flour
- 1/2 tsp. Clabber Girl® Baking Soda
- 1 1/2 tsp. salt
- 1 Tbsp. Clabber Girl® Baking Powder
- 1 Tbsp. granulated sugar
- 1 Tbsp. sage (fresh, minced)
- 1 Tbsp. Spice Islands® Rosemary (fresh, minced)
- 1 Tbsp. Spice Islands® Ground Thyme (fresh, minced)
- 8 oz. butter cold and cut into bits
- 1 3/4 C. buttermilk
- 1 egg (beaten)
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