Fast Roll-up Cake - CookingHub
Fast roll-up cake is very simple and fast. The batter only takes 5 minutes, it bakes in only 14 – 16 minutes and uses only three ingredients.
Ingredients
- 6 eggs
- ½ cup of granulated sugar
- ½ cup of all-purpose flour
- preserve of your choice
- pastry cream of your choice
- Optionally: ½ recipe of chocolate coating (store-bought or recipe here )
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