Quench MagazineLacto: Cranberry Cheese Bars | Vegetarian | Quench Magazine

Quench MagazineLacto: Cranberry Cheese Bars | Vegetarian | Quench Magazine

quench.me

Enjoy delicious Lacto Cranberry Cheese Bars, a vegetarian treat made with cream cheese, sweetened condensed milk, and cranberry sauce. Perfect for gatherings or a sweet snack!

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Cooking tools:

  • Hand mixer
  • Baking pan
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Cooling rack
  • Refrigerator
  • Airtight container

Ingredients

  • 2 c Flour (unbleached white)
  • 1 1/2 c Oats
  • 3/4 c Brown sugar, packed
  • 1 tb Brown sugar, packed
  • 1 c Butter, softened
  • 8 oz Cream cheese, softened
  • 14 oz Sweetened condensed milk
  • 1/4 c Lemon juice
  • 2 tb Cornstarch
  • 16 oz Whole berry cranberry sauce

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