Caprese Salad with Balsamic Reduction – Mazzetti l'Originale UK | Balsamic Vinegar of Modena
Step 1. Place the sliced tomatoes and mozzarella on a platter, arranging them in an alternating pattern and scattering them with the fresh basil leaves Step 2. Season to taste with sea salt and...
Ingredients
- 3 to 4 medium ripe tomatoes sliced to 1cm thick
- 400g fresh mozzarella cheese sliced into 1 cm thick rounds
- 1/2 cup packed fresh basil leaves
- Freshly ground black pepper & sea salt
- 2 tbsp extra virgin olive oil
- 2 tbsp Mazzetti Chef's Reduction Balsamic Glaze
- 3 to 4 medium ripe tomatoes sliced 1/4inch-thick
- 1 lb fresh mozzarella cheese sliced into 1/4 inch-thick rounds
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