Oh My Guava! - The Perfect Puree of Napa Valley
• 1 1/2 oz. Ciroc coconut vodka • 3/4 oz. Creme de Banana liqueur • 1 oz. fresh squeezed orange juice • 1 oz. The Perfect Purée Pink Guava Puree, thawed • toast
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Cooking tools:
- Cocktail shaker
- Mixing glass
- Jigger
- Fine-mesh sieve
- Stemless martini glass
- Ice cube tray
Ingredients
- 1 1/2 oz. Ciroc coconut vodka
- 3/4 oz. Creme de Banana liqueur
- 1 oz. fresh squeezed orange juice
- 1 oz. The Perfect Purée Pink Guava Puree, thawed
- toasted coconut (for garnish)
- dried guava spear (for garnish)
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