Balsamic Meringues with Strawberries | Bertolli Olive Oil
Prepare balsamic meringues with strawberries in 6 hours and 30 minutes. This medium-difficulty recipe offers a unique and delightful dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertollioliveoil.com.au.
Ingredients
- 180g egg whites (about 6 eggs)
- 300g caster sugar, plus 2 tsp extra
- 60ml Bertolli Organic Balsamic Glaze, plus 2 tbsp extra
- 1 tsp vanilla bean paste
- Cracked black pepper
- 350g strawberries, sliced
- Vanilla ice-cream, to serve
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