Classic American Tacos | Umami
This taco recipe is one of my favorite comfort foods. We regularly make up a batch of taco meat and keep it in the fridge for quick lunches and dinners.
Ingredients
- 1 lb ground beef
- 1 cup white onion (minced)
- 1 4 oz can roasted green chilis (diced)
- 1/3 cup taco sauce
- 1/4 cup water
- 1/2 tsp garlic powder
- 3/4 tsp chili powder
- 1/2 tsp cumin
- 3/4 tsp salt
- 1/2 tsp pepper
- 1/2 head iceberg lettuce (shredded)
- 2 cups shredded cheese
- 8 to 10 tortillas (hard or soft)
- Taco sauce
- Sour cream
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