Quick Philly Cheese Steak Sandwiches Recipe
Dinner made easy with French bread filled with beef steak, vegetables and cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Chef's knife
- Cutting board
- Bread knife
- Skillet
- Spatula
- Stove
- Oven
- Baking sheet
- Tongs
- Plate
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original French Bread
- 2 tablespoons butter
- 1 medium onion, sliced
- 1 medium red bell pepper, sliced
- 3/4 lb boneless beef sirloin or round steak (1 inch thick), trimmed of fat, cut into 2x1/4-inch strips
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 slices (1 oz each) provolone cheese, halved
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